
Stuffed Bell Peppers
Ingredients 1 bell pepper 1 cup rice ½ cup extra firm tofu Oil (for drizzling and pan) For the Chimichurri Sauce ½ cup olive oil

Ingredients 1 bell pepper 1 cup rice ½ cup extra firm tofu Oil (for drizzling and pan) For the Chimichurri Sauce ½ cup olive oil

Ingredients 1 bell pepper 1 cup rice ½ cup extra firm tofu Oil (for drizzling and pan) For the Chimichurri Sauce ½ cup olive oil
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